地物のめしと酒　仙臺テラス　仙台国分町

Made with Miura Farm's parsley! Parsley hotpot

1980 yen(税込)

Our water parsley hotpot is made with a generous amount of water parsley, which has been painstakingly grown by Natori water parsley farmer Miura Farm.This year, enjoy seasonal parsley hotpot along with shrimp or yellowtail shabu-shabu!

A premium banquet course where you can also enjoy the bliss of local sake.

All-you-can-drink from 6,000 yen

A 120-minute all-you-can-drink course where you can enjoy local sake and Japanese sake to your heart's content starts from 6,000 yen.A selection of fine sake awaits you.Reservations can be made for two people or more, so please enjoy a special time with your loved one.We promise you a wonderful banquet accompanied by luxurious drinks.Make reservations fast!

Senin Terrace's monthly course includes 2 hours of all-you-can-drink!

5500 yen(税込)

You can enjoy carefully selected local ingredients to your heart's content.The all-you-can-drink option also includes a selection of specially selected drinks, including local sake and craft gin.

Seafood off the coast of Kinkazan, Sanriku: Why it's so delicious

The waters off Kinkasan, Sanriku, are where the Oyashio and Kuroshio currents collide, and the ria coasts and numerous islands that line the Sanriku coast provide the perfect habitat for fish! Mountain water rich in minerals from the forest constantly flows into the sea.When it mixes with seawater there, it becomes one of the world's largest breeding grounds for phytoplankton.A combination of various factors makes the seafood off the coast of Sanriku and Kinkazan delicious.

We use a generous amount of ingredients from within the prefecture.

Our restaurant serves dishes that focus on ingredients produced in the prefecture.In particular, the "Date no Akabuta" pork raised in Tome City is juicy and finely marinated, with rich, flavorful fat!

Master's Careful Selection! Assortment of 3 Types of Sashimi

2750 yen(税込)

We deliver the finest sashimi, carefully selected by our master himself.You can savour the luxury of fresh sashimi made with the freshest ingredients of the day.

Master's Careful Selection! 5 Types of Sashimi

3850 yen(税込)

We deliver the finest sashimi, carefully selected by our master himself.You can savour the luxury of fresh sashimi made with the freshest ingredients of the day.

Fried Ogatsu Yume Oysters (with homemade lemon tartar sauce) - 1 oyster -

¥ 660(税込)

Kaiyu's original brand of oysters, filled with love and hope for recovery! The fruit of over four years of painstaking cultivation, these oysters are so large they are more than you can eat in one bite, so enjoy their rich flavor.

Ogatsu raw oysters (1 piece)

715 yen(税込)

Fresh seafood, raw oysters from Ogatsu! At 715 yen each, you can enjoy their plump texture and rich flavor.Please try our proud fresh oysters, grown in the pure waters of Ogatsu.Perfect as sashimi or a snack with sake.Enjoy a luxurious moment with exceptionally fresh raw oysters from Ogatsu.

Oyster miso gratin (1 piece)

¥ 770(税込)

We use generous amounts of large oysters, whole in their shells, and slowly grill them in our special miso sauce.

Miyagi salmon rare cutlet with homemade salmon roe tartar sauce

1078 jpy(税込)

In order to preserve the original flavor of the coho salmon, we use live-killing and nerve-killing techniques to maintain freshness, resulting in high quality and freshness!

Miyagi Salmon Belly Grilled with Salt

1078 jpy(税込)

The skin is crispy and the meat is plump and juicy.A luxurious dish that is a collaboration between father and son, finished with salmon roe.

Deep-fried Mexicali from off the coast of Kinkazan, Ishinomaki

¥ 770(税込)

Kinka mackerel from Ishinomaki Kinkasan coast, overnight dried and grilled (half)

979 jpy(税込)

A rare brand of mackerel that is rich in fat.

Tanabata Sea Squirt Tempura

858 yen(税込)

The juicy flavor of sea squirt overflows from the light, crispy batter.You won't be able to stop drinking the ice-cold Miyagi local sake!

Sanriku sea squirt salted fish

638 yen(税込)

Grilled Date chicken marinated in salt and koji

1078 jpy(税込)

The fish is marinated thoroughly in salt koji, and then grilled until the skin is crisp and fragrant, and the meat is incredibly plump and juicy.

Date pure red pork stewed in salt

1408 jpy(税込)

By stewing it with salt, we have been able to make the most of Akabuta's greatest features: the smooth sweetness of the fat and the fine texture of the meat.It's so soft that it can be easily cut with chopsticks, and the moment you put it in your mouth, a delightful flavor spreads throughout your mouth.

Grilled Date Pure Red Pork

1408 jpy(税込)

The ultimate marbled pork! "Date Pure Red Pork" (registered trademark) is a pork breed produced by pure breeding of "Shimofuri Red", a strain developed by the Miyagi Prefectural Livestock Experiment Station. It was named "Red Pork" because of its red coat.

Date Pure Red Pork Loin Cutlet Sandwich

1628 yen(税込)

The ultimate marbled pork! "Finely marbled lean meat and rich, flavorful fat.A cutlet sandwich made with brand pork raised in Miyagi Prefecture.

Grilled Chinese cabbage Caesar salad

935 yen(税込)

The rich sweetness of the Chinese cabbage is concentrated by baking, and is exquisitely combined with the creamy dressing, rich cheese, and crunchy croutons.

Kitaakari French Fries ~Ishinomaki Anchovy Butter Flavor~

¥ 660(税込)

Long tamari pickled in soy sauce

¥ 660(税込)

Assortment of pickled vegetables from the prefecture

¥ 770(税込)

Tome-grown Chamame

748 yen(税込)

Jewel eggs with sea urchin, salmon roe and caviar

968 yen(税込)

The rich ocean flavor of the sea urchin and the deep richness of the bamboo chicken eggs miraculously harmonize in one dish.The moment you put it in your mouth, its delicate flavor spreads.

Salted sea squirt

638 yen(税込)

Smoked daikon radish Zao cream cheese sandwich

¥ 770(税込)

Deep-fried Dream Oysters (with homemade lemon tartar sauce) - 1 oyster

¥ 660(税込)

Kaiyu's original brand of oysters, filled with love and hope for recovery! The fruit of over four years of painstaking cultivation, these oysters are so large they are more than you can eat in one bite, so enjoy their rich flavor.

Kitaakari Potato FriesKitaakari Potato Fries ~Anchovy Butter Flavor~

¥ 660(税込)

Deep-fried Mexicali off the coast of Kinkazan

¥ 770(税込)

Miyagi salmon rare cutlet with homemade salmon roe tartar sauce

943 yen(税込)

In order to preserve the original flavor of the coho salmon, we use live-killing and nerve-killing techniques to maintain freshness, resulting in high quality and freshness!

Homemade natto seaweed tempura (3 pieces)

825 yen(税込)

Sanriku Sparkle

1430 yen(税込)

Tuna, sea urchin, salmon roe, and fatty seasonal white fish and salmon all grown in the rich waters of Sanriku.No matter where you pick it up, the sumptuous seafood will overflow, and happiness will fill your mouth with every bite.

Shellfish-flavored rice

¥ 1320(税込)

The rice is cooked to a fluffy texture, absorbing plenty of the rich broth from the shellfish.The soft flesh of the boiled conger eel topping and the rice soaked in the broth go perfectly together.

Seasonal ice cream

550 yen(税込)

Seasonal Sorbet

550 yen(税込)

This luxurious banquet space can accommodate up to 20 people, allowing you to spend a fun time with your close friends! In this spacious space, you can enjoy delicious food and drinks to your heart's content.It is also ideal for welcoming and farewell parties, birthday parties, class reunions, and various other banquets and parties.You can enjoy a lively party.

Our terrace seats allow you to spend a luxurious time under the blue sky and feeling the pleasant breeze. You can enjoy BBQ in a self-service style.We offer luxurious BBQ courses starting from 6,000 yen.The best part of our terrace seating is the enjoyment of being able to grill at your own table at your own pace.

Our counter seats allow you to relax comfortably even if you are alone.Relax and enjoy our signature dishes and drinks in a simple and calm atmosphere.A special moment with a delicious drink.You can spend luxurious time with someone, or you can cherish your alone time.Please feel free to use it by yourself.

A special place where you can experience it right in front of your eyes is the counter seat!

From the counter seats, you can see the cooking process and feel the skill and passion of the craftsmen.Enjoy the moment when fresh ingredients are transformed into an amazing dish right before your eyes.Simple and beautiful dishes will stimulate your senses and make your meal even more special.Why not discover the charm of cooking in a new way while watching the chefs at the counter?

"Fresh air and a sense of openness"

[Course reservations only from April 25th] Available for 8 to 12 people! Enjoy a special moment on the spacious terrace.We have prepared a course where you can enjoy delicious food and drinks while feeling the pleasant breeze under the blue sky.

テーブル4名様 × 5

This is a luxurious banquet space that can accommodate up to 20 people, where you can have a great time with your loved ones! Enjoy delicious food and drinks to your heart's content in this spacious space.It is also ideal for welcome and farewell parties, birthday parties, and various banquets and parties.Please enjoy a lively banquet at our restaurant!

テーブル4名様 × 4

We offer seating for 2 to 4 people in a calm atmosphere.Enjoy special moments with your loved ones.Enjoy delicious food and drinks to your heart's content in a private space.Spend an unforgettable time in a comfortable semi-private room where you can chat and chat.

テーブル4名様 × 7

Our restaurant places importance on relaxation and privacy, and provides separate private spaces for each table.Here you can enjoy a wonderful time with your partner, friends or loved ones.

テーブル4名様 × 2

The relaxed atmosphere is perfect for those who want to enjoy a leisurely meal.Please enjoy a blissful moment with your loved ones, savoring delicious food and drinks while chatting away.

テーブル4名様 × 2

[Enjoy a special time with close friends in a semi-private room that can accommodate up to 8 people.】This seating area at Sendai Terrace is a semi-private space ideal for small groups.While it has a sense of privacy, it also has an open feel, making it easy to have lively conversation.Enjoy a relaxed and enjoyable time with your loved ones, whether that be a drinking party with friends or a family celebration.

カウンター1名様 × 5

You can see the chefs preparing the food right in front of you, and see how carefully each ingredient is treated.The dishes, filled with the chefs' passion and skill, are created like works of art right in front of the guests.

テラス席4名様 × 4

[Reservations only from April 25th] {8 people - Maximum 12 people OK} Enjoy a special moment on the terrace with plenty of fresh air and openness.You can enjoy delicious food and drinks while feeling the breeze under the blue sky.*Smoking is permitted on the terrace.

[Sendai Terrace] is conveniently accessed from Kotodai Koen Station on the Sendai City Subway Namboku Line.It is located just a 5-minute walk from South Exit 3 of Kotodai Koen Station.As you walk along Kokubuncho Street while enjoying Sendai's downtown area, you will see the Inomata Building.Please use the elevator or stairs to reach the 6th floor.

Sanriku oysters available all year round

You can enjoy oysters all year round.Enjoy the rich minerals that come from the blending of Ogatsu's rivers and ocean waters.

Local Miyagi's proud local sake

We offer a wide selection of carefully selected local sake nurtured by Miyagi's lush soil.

Homemade dishes

Our mission is to deliver a special experience to our customers by putting the pride and passion of our craftsmen on a plate.

Same-day banquets also available!

Enjoy Miyagi's rich ingredients along with premium all-you-can-drink options, including local sake!

Handmade cuisine

Our mission is to deliver a special experience to our customers by incorporating the pride and passion of our artisans into each dish.

Pairing with Japanese sake

Come experience this sumptuous combination at our restaurant and immerse yourself in a world of fine food and sake.

Would you like to celebrate your important birthday at our restaurant?We offer a dessert plate as a service perfect for your special day.We will prepare the perfect dessert for your birthday celebration.Please feel free to contact us regarding surprise performances.Enjoy a special moment with your loved one with a luscious dessert.

Why not decorate the moment of farewell with your loved ones with a delicious dessert?We have dessert plates perfect for farewell parties.Let us convey your excitement for a new step with our delicious desserts.We will help you turn your farewell party into a warm, sweet and comfortable moment.

We offer carefully selected craft beers!

Approximately 96% of domestic hops are produced in Tohoku, and you can enjoy the pairing of craft beer made with domestic hops and ingredients produced in Miyagi Prefecture.Through collaboration between our head chef and Kirin Beer, we offer not only wine and sake, but also beers that enjoy the synergistic effects of craft beer and seasonal ingredients such as oysters.

Tohoku's first craft gin distillery!

MCG Co., Ltd. (Miyagi Craft Gin) was established as a separate company by Niizawa Brewery in Miyagi Prefecture, which is well-known for the Japanese sake ``Hakurakusei.''Tohoku's first "craft gin distillery" is born.``Keyaki'' is a craft gin that makes use of carefully selected ingredients grown in Miyagi's land.It uses botanicals (yuzu peel, parsley, tea leaves, grape peel) produced in various parts of Miyagi Prefecture.