地物のめしと酒　仙臺テラス　仙台国分町

A special plan with a total of seven luxurious dishes that allows you to savor the seasonal flavors of Miyagi and Sanriku with all five senses.

We offer seafood delivered directly from Sanriku and Miyagi's winter specialty, "Seri Nabe," served in Sendai Terrace style.

<Course content from June 1st onwards>

[Appetizer] Deep-fried eggplant and Japanese ginger in broth

[Vegetables] Colorful Vegetable Bang Bang Chicken Salad

[Sashimi] A three-item assortment of seasonal sashimi from the bounty of Sanriku.

[Sanriku's Treasure] Sanriku Raw Oysters in the Shell

[Simmered Dish] Homemade exquisite pork mapo tofu

[Deep-fried food] Fried sea bass from Sanriku

[Meal] Korean-style seaweed rolls

<Course content from July 1st onwards>

[Appetizer] Mozuku seaweed and whitebait

[Vegetables] Edamame and corn salad

[Sashimi] A three-item assortment of seasonal sashimi from the bounty of Sanriku.

[Sanriku's Treasure] Sanriku Raw Oysters in the Shell

[Simmered Dish] Swordfish harmonica simmered in broth

[Fried Food] Chicken Nanban with Homemade Tartar Sauce

[Meal] Karasumi Soba

<Course content from August 1st onwards>

[Appetizer] Coming Soon

[Vegetables] Coming Soon

[Sashimi] A three-item assortment of seasonal sashimi from the bounty of Sanriku.

[Sanriku's Treasure] Sanriku Raw Oysters in the Shell

[Simmered Dishes] Coming Soon

[Fried Food] Coming Soon

[Meals] Coming Soon

*Please contact the store for details.

*Please note that the course menu may be subject to change depending on ingredient availability.

[Drinks] Premium all-you-can-drink for 120 minutes

We offer a top-notch lineup that will enhance your meal.

Local sake: Delicious sake carefully selected from Miyagi and Tohoku.

Craft Gin: The refreshing aroma of Miyagi's proud "Craft Gin Zelkova".

Draft beer: A super fresh drink that's essential for a toast.

Specialties: Tea drinks carefully selected by the owner, freshly squeezed sour drinks made with luxurious local ingredients, etc.